Overtourism: whose fault is it? Over the past 12 months, the media and travel industry have awoken to the strains that too many tourists can place upon a single destination. Why has it taken so long? Source: Hotel Marketing Overtourism: whose fault is it?
How EY overhauls hotel procurement EY is phasing “RFP” out of its lexicon. With dynamic rates in place across the vast majority of its portfolio, EY and its hotel partners can opt to roll them over to next year. Source: Hotel Marketing How EY overhauls hotel procurement
Toast raises a whopping 5M to create a one-stop management tool for restaurants While massive restaurant chains might have resources to build out their own management systems or integrate with larger point-of-sale providers, Toast is raising a big round of funding to go after everyone else. Source: Hotel Marketing Toast raises a whopping 5M to create a one-stop management tool for restaurants
How to build a social selling routine Social selling is all about engagement, meaning it requires a different approach than traditional sales techniques. Source: Hotel Marketing How to build a social selling routine